Soy Sauce
House soy sauce served separately for rice rolls.
Yi Ji House Menu
Simple dishes, clear pricing, fresh preparation, and a menu layout made for quick scanning on mobile or desktop.
Fresh, simple, made to order
Start with a steamed rice roll, add house sauce, then finish with fresh soy milk or a warm noodle bowl. The menu is compact, affordable, and built around food made fresh throughout the day.
Packed Individually
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Put In Rice Roll
Peanut Butter Sauce
Nutty sauce folded into fresh steamed rice roll.
Sweet Sauce
Classic sweet sauce for a soft, balanced finish.
Steam Rice Roll
Plain Rice Roll
Silky steamed rice roll with a delicate texture.
Pork Rice Roll
Steamed rice roll filled with seasoned pork.
Beef Rice Roll
Tender beef wrapped in fresh rice noodle sheets.
Shrimp Rice Roll
Fresh shrimp rice roll with house soy sauce.
Egg Rice Roll
Soft egg tucked inside thin steamed rice roll.
Noodles & Bowls
Handmade Rice Noodles
Simple handmade rice noodles with savory sauce.
Beef Brisket Noodle Soup
Comforting noodle soup with tender beef brisket.
Congee Bowl
Warm rice porridge with scallion and ginger.
Drinks
Soy Milk
Fresh soy milk served warm or cold.
Hong Kong Milk Tea
Strong black tea with creamy milk.